Cut from grass fed Simmental cattle – a versatile breed originating in Switzerland – the striploin is cut from the short loin. Particularly tender, since the steak consists of a muscle that does little work, there’s little need to marinate it. Instead, simply pan fry over a high heat, turning once and avoiding pressing down on the steak, then allow to rest before serving. Teys Australia is committed to ensuring the humane treatment of its cattle, reared on a diet that contains no animal by products, no growth hormones and no antibiotics. The company meets all Aus-Meat and MSA (Meat Standards Australian) requirements. Product arrives frozen.
Meaty flanken cut spare ribs – meaning cut across the bone – great for stewing and braising. Premium Danish pork produced by Denmark’s first co-operative meat company. Product arrives frozen.
Imported from Denmark
Black cod fished in the cold deep waters of the north Pacific. Plentiful in healthy oils, cod fish is highly nutritional and a smart choice for those picky about meat. Delicately steam or simmer in light oil or broth to retain full flavor. Pairs well with lemon or soy sauce. Certified sustainable seafood by the Marine Stewardship Council. Processed in China. Product arrives frozen.
Deep sea fish rich in oils
Raw, peeled and deveined shrimp and a pack of sweet & sour sauce. Simply pan fry the shrimp then add the sauce for a tasty meal in minutes. Pelagos shrimp are farmed in seawater, for tastier, healthier shrimp, using no hormones or antibiotics whatsoever. Product arrives frozen.
Hormone & Antibiotic free
Raw, peeled & deveined shrimp and a pack of herby lemon sauce. Simply pan fry the shrimp then add the sauce for a tasty meal in minutes. Pelagos shrimp are farmed in seawater, for tastier, healthier shrimp, using no hormones or antibiotics whatsoever. Product arrives frozen.
Hormone & antibiotic free
Raw, peeled and deveined shrimp and a pack of masala sauce. Simply pan fry the shrimp then add the sauce for a tasty meal in minutes. Pelagos shrimp are farmed in seawater, for tastier, healthier shrimp, using no hormones or antibiotics whatsoever. Product arrives frozen.
Hormone & antibiotic free
A relative of cod from the Ross Sea in southern Antarctic waters. Their predatorial nature is the source of the common name – toothfish. From subzero waters, the icefish retains a delicate and fresh flavored taste. Product arrives frozen.
With a similar texture and taste to starchy potato, lily bulbs are used in Traditional Chinese Medicine for their cooling effects. Enjoy in a light soup or boil with winter melon.
Starchy edible root
Sweeter and milder in flavor than yellow or white onions, red onions are commonly used raw in salads, slaws and sandwiches. Sourced from an organic farm located in north Shanghai’s Jiading district, which is notable for its lack of industry. The farm uses traditional natural farming techniques and has received European Organic Certification.
Certified EU organic farm
A perfect blend of pure, sweet cream and imported vanilla creates a sweet scent of exotic spice and a distinctive flavor that lingers wonderfully. Perfect simplicity. Product arrives frozen.
Real vanilla flavor
Roasted macadamia nuts blended into macadamia flavored ice cream. Product arrives frozen.
Real nut pieces
Whole milk from cows that graze lush Swiss pastures. Rich, delicious and a great source of calcium. UHT.
From Swiss cows
Rich, velvety ice cream with the tang of yogurt and the sweetness of kamahi honey, and a crispy, tropical passion fruit shell. Made from fresh New Zealand dairy and served on a novelty stick for easy hand held enjoyment. What started as a cheese company on the North Island of New Zealand, Kapiti now makes a range of gourmet dairy goods.
New Zealand dairy
Long, thin noodles made with buckwheat and imported Australian wheat. A classic cooling dish in Korea, buckwheat noodles are dark and chewy. First boil the noodles then strain and run under cool water. Once the noodles are cool, add to the radish kimchi soup base and mix well.
Italian stone baked mini pie that’s a fast take on the fresh classic, with an authentic thin crust, cherry tomato sauce and a layer of white mozzarella. For best results cook from frozen: remove the cardboard box and plastic film wrapper, transfer the pizza and the silver disc provided to the microwave, and cook on high for 5 minutes (700 W) or 3 minutes (900 W). Alternatively, bake the pizza with all packaging removed at 200°C for 10 minutes. 18 cm. Do not grill or broil. Product arrives frozen.
Made in Italy
Traditional stuffed pasta with an Italian four cheese filling. Made with free range eggs, wheat pasta flour and a little semolina, Bertagni produces stuffed pasta in small lots in order to maintain high quality and the authentic flavor of home style pasta. Product arrives frozen.
Fresh filled pasta
Traditional stuffed pasta with a tangy goat cheese and roasted tomato filling. Made with free range eggs, 00 pasta flour and a little semolina, Bertagni produces stuffed pasta in small lots in order to maintain high quality and the authentic flavor of home style pasta. Product arrives frozen.
Fresh stuffed pasta
Natural water from a pristine aquifer in the Fiji islands. Until you crack open the bottle, Fiji Water is completely untouched by man. This water gets its distinctly soft and smooth taste and texture from its natural filtration through many layers of ancient volcanic rock. The water is then pumped up directly from the Fiji Water aquifer and immediately bottled leaving this water 100% natural.
100% natural Fiji water
Premium quality natural mineral water, first discovered in the Italian Alps in the 13th century, with fine bubbles and subtle mineral aromas. Screw cap.
Hydrating, mineral-rich coconut water from fresh green coconuts, pasteurized and minimally processed to retain their nutrients and pure flavor. Lightly sweet, Vita Coco is low in calories, high in potassium and free from additives. Never from concentrate.
No additives or preservatives
Refreshingly fizzy soda, combining classic Coke with a sweet twist of vanilla.
A twist on a classic
100% fruit juice, including the juice of 2½ and at least 2 mangoes per 300 ml bottle. Cold pressed using state of the art high pressure water processing (HPP) to retain full nutrition.Store in the refrigerator for up to 90 days.
Not from concentrate
100% fruit juice, including the juice of 2½ apples and 15 raspberries per 300 ml bottle. Cold pressed using state of the art high pressure water processing (HPP) to retain full nutrition.Store in the refrigerator for up to 90 days.
Not from concentrate
100% fuji apple juice, including the juice of 2½ apples per 300 ml bottle. Cold pressed using state of the art high pressure water processing (HPP) to retain full nutrition. Store in the refrigerator for up to 90 days.
Not from concentrate
Imported direct from Belgium, Stella is a pale, pilsner style staple of Euro cafes and bars. With a tradition that dates back almost 700 years, the history of this beer is almost as rich as the taste. 3.5% ABV.
Imported from Belgium
Origin：Belgium - Flanders
Belgian limbic beer with the fresh flavor of delicate peach. Highly aromatic with an excellent balance of stone fruit sweetness and sour limbic, enjoy paired with salad niçoise, grilled chicken, goats cheese and more. 2.5% ABV.
Well balanced sweetness
Belgian limbic beer with the fresh flavor of juicy raspberries. Powerful to the nose, displaying vibrant fresh fruit, and smooth in the mouth with accents of caramel, enjoy served with luxurious chocolate desserts or, alternatively, with a bitter endive salad. 2.5% ABV.
A classic Belgian white beer with vibrant citrusy notes of pineapple and lime, developing into a rounded flavor with malts, yeast and spicy hints. 4.9% ABV.
Belgian limbic beer with the fresh flavor of plump sour cherries. Fruity to the nose with wonderfully balanced sweet and sour notes in the mouth, enjoy paired with crusty bread, cream, cottage cheese or hearty terrines. 3.5% ABV.
Full bodied & fruit
Highly nutritious Mung Beans are used in both sweet and savory dishes in various cuisines around the world. Soft textured and rich in vitamins, minerals and fiber, they are believed to lower cholesterol and hinder the growth of cancer cells. Enjoy their unique texture in Indian Dal, bean patties, or in a traditional Chinese chilled dessert soup.
Taste of Asia
Creamy like mashed potatoes and fluffy like rice, Millet is rich in B vitamins and is naturally gluten-free. Because of its high magnesium content it's a heart-healthy choice. Enjoy as a breakfast porridge with fruits and nuts, cooked as a side dish with meat or chilled in a fresh salad.
Creamy & fluffy